This Cooked Vegan Couscous with Sliced Tomato, Kale, and Sunflower Seeds is a flavorful and easy-to-make dish. For a delicious and filling meal, cook the couscous in vegetable broth and combine it with wilted kale, juicy tomato slices, and crunchy sunflower seeds.
Cooked Vegan Couscous with Sliced Tomato, Kale, Sunflower SeedsThis Couscous with Tomatoes, Peppers and Broccoli is a quick and easy weeknight dinner recipe. The couscous is fluffy and flavorful, and the vegetables add color and nutrition.
Couscous with Tomatoes, Peppers and Broccoli